2024 Pengarang: Josephine Shorter | [email protected]. Diubah suai terakhir: 2024-01-17 02:15
Komposisi kimia penuh dogwood setiap 100 g
- Lemak: 0.7 g
- Protein: 2.9 g
- Karbohidrat: 10.6 g
- Air: 85.0 g
- Abu: 0.8 g
- Selulosa: 1.5 g
Vitamin
|
Nama |
jumlah | % RDA |
| Vitamin B1 (thiamin) | 0.047-0.055 mg | 2.9% |
| Vitamin B2 (riboflavin) | 0.024 mg | 1.2% |
| Vitamin B5 (asid pantotenik) | 0.21 mg | 4.2% |
| Vitamin B6 (piridoksin) | 0.036 mg | 1.8% |
| Vitamin B9 (asid folik) | 50.0 μg | 12.5% |
| Vitamin B12 (cyanocobalamin) | 0.0 mcg | 0.0% |
| Vitamin C (asid askorbik) | 45.0-86.0 mg | 88.6% |
| Vitamin E (sebagai alpha-tokoferol) | 0.15 mg | 1.0% |
| Vitamin D (sebagai cholecalciferol) | 0.0 mcg | 0.0% |
| Vitamin B3 (PP, asid nikotinik) | 0.166 mg | 0.83% |
| Vitamin K | 7.9 mcg | 6.6% |
| Beta karotena | 2.44 μg | 0.05% |
| Lutein + Zeaxanthin | 100.0 μg | 1.7% |
Mineral
Makronutrien
| Nama | jumlah | % RDA |
| Potasium | 363.0 mg | 14.5% |
| Kalsium | 58.0 mg | 5.3% |
| Silikon | 4.0 mg | 13.3% |
| Magnesium | 26.0 mg | 6.5% |
| Natrium | 32.0 mg |
2.5% |
| Sulfur | 0.7 mg | 0.07% |
| Fosforus | 34.0 mg | 4.3% |
| Klorin | 1.2 mg | 0.05% |
Mikroelemen dan unsur ultramatik
| Nama | jumlah | % RDA |
| Aluminium | 221.0 μg | 0.6% |
| Boron | 59.6 μg | 85.1% |
| Vanadium | 0.02 μg | 0.05% |
| Besi | 4.10 mg | 27.3% |
| Iodin | 1.2 μg | 0.8% |
| Kobalt | 1.0 μg | 10.0% |
| Litium | 3.0 μg | 3.0% |
| Mangan | 554.2 μg | 27.7% |
| Tembaga | 0.6 μg | 0.06% |
| Molibdenum | 15.0 μg | 21.4% |
| Nikel | 7.6 mcg | 5.1% |
| Tin | 6.3 μg | 0.3% |
| Rubidium | 82.0 μg | 82.0% |
| Selenium | 2.0 μg | 3.1% |
| * Strontium | 12.7 mcg | 1.6% |
| Fluorin | 15.2 mcg | 0.4% |
| Kromium | 1.2 μg | 2.4% |
| Zink | 114.0 μg | 1.0% |
Protein dan asid amino
|
Nama |
jumlah | % RDA |
| Jumlah kandungan protein | 0.9-4.8 g | 3.5% |
| Kandungan asid amino penting | 0.244 g | 1.1% |
| Kandungan asid amino tidak penting | 0.225 g | 0.4% |
Asid amino penting
| Nama asid | jumlah | % RDA |
| Valine | 0.035 g | 1.4% |
| Histidin | 0.008 g | 0.4% |
| Isoleusin | 0.028 g | 1.4% |
| Leucine | 0.050 g | 1.1% |
| Lysine | 0.045 g | 1.1% |
| Metionin | 0.015 g | 0.8% |
| Threonin | 0.028 g | 1.2% |
| Tryptophan | 0.007 g | 0.7% |
| Fenilalanin | 0.028 g | 0.9% |
Asid amino penting
| Nama asid | jumlah | % RDA |
| Alanin | 0.022 g | 0.3% |
| Arginin | 0.011 g | 0.2% |
| Asid aspartik | 0.044 g | 0.4% |
| Glycine | 0.008 g | 0.2% |
| Asid glutamik | 0.070 g | 0.5% |
| Prolin | 0.023 g | 0.5% |
| Serine |
0.021 g |
0.3% |
| Tirosin | 0.015 g | 0.5% |
| Cystine | 0.011 g | 0.6% |
Lemak dan asid lemak
| Nama | jumlah | % RDA |
| Jumlah kandungan lemak | 0.7 g | 0.7% |
| Kandungan asid lemak tak jenuh | 0.366 g | 0.9% |
| Kandungan asid lemak tak jenuh omega-3 | 0.0 g | 0.0% |
| Kandungan asid lemak tak jenuh omega-6 | 0.119 g | 1.2% |
| Kandungan asid lemak tepu | 0.213 g | 0.9% |
Asid lemak tak jenuh
| Nama asid | jumlah |
| Palmitoleic C 16: 1 (omega-7) | 0.0 g |
| Oleic C 18: 1 (omega-9) | 0.247 g |
| Linoleik C 18: 2 (omega-6) | 0.119 g |
| Linolenik C 18: 3 (omega-3) | 0.0 g |
| Stearidonic C 18: 4 (omega-3) | 0.0 g |
| Gadoleic C 20: 1 (omega-11) | 0.0 g |
| Arachidonic C 20: 4 (omega-6) | 0.0 g |
| Eicosapentaenoic C 20: 5 (omega-3) | 0.0 g |
| Erukovaya C 22: 1 (omega-9) | 0.0 g |
| Klupanodone C 22: 5 (omega-3) | 0.0 g |
| Docosahexaenoic C 22: 6 (omega-3) | 0.0 g |
| Nervonic C 24: 1 (omega-9) |
0.0 g |
Asid lemak tepu
| Nama asid | jumlah |
| Lauric C 12: 0 | 0.0 g |
| Myristic C 14: 0 | 0.0 g |
| Palmitic C 16: 0 | 0.213 g |
| Stearik C 18: 0 | 0.0 g |
| Arakidik C 20: 0 | 0.0 g |
| Permulaan C 22: 0 | 0.0 g |
| Lignoserik C 24: 0 | 0.0 g |
Sterol
| Nama | jumlah | % RDA |
| Jumlah fitosterol | 10.3 mg | 18.7% |
| Kolesterol | Tiada data | 0.0% |
| Beta-sitosterol | Tiada data | 0.0% |
| Stigmasterol | Tiada data | 0.0% |
| Kolesterol | 0.0 mg | 0% |
Karbohidrat
| Nama | jumlah | % RDA |
| Jumlah kandungan karbohidrat | 10.5-17.0 g | 4.0% |
| Mono- dan disakarida | 9.0 g | 18.0% |
| Glukosa | 1.44 g | 14.4% |
| Fruktosa | 1.35 g | 3.9% |
| Galaktosa | 0.0 g | 0.0% |
| Sukrosa | 0.0 g | 0% |
| Laktosa | 0.0 g | 0% |
| Kanji | 0.1 g | 0% |
| Maltose | 0.0 g | 0% |
| Selulosa | 0.9-2.0 g | 5.8% |
| Pektin | 0.6-0.7 g | 13% |
Pangkalan purin
| Nama | jumlah | % RDA |
| Kandungan jumlah purin | 6.0 mg | 5.0% |
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